Eating healthy doesn't mean it has to be "bland and nasty".
In this Making A Difference report on NBC, viewers are introduced to Cooking Matters, a non-profit organization that partners with 2,500 chefs in 32 states and teaches 100,000 people how to cook healthy meals on a tight budget.
Cooking matters doesn't have money to give people for food but it does have the knowledge of the chefs. The chefs teach the basics: the foundation of a healthy diet is fruit, grains and veggies.
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